Friday, October 30, 2009

Recipe Friday: Santa Fe Grilled Chicken Salad Wrap

This recipe is so yummy and is fast to make. It is a great dinner to make if you don't have any time to make dinner!

Santa Fe Grilled Chicken Salad Wrap

4 cups torn romaine lettuce
1 pkg.  (6 oz.) OSCAR MAYER Southwestern Seasoned or Grilled Chicken Breast Strips (I have also used canned chicken)
1 large tomato, chopped
1 can  (11 oz.) whole kernel corn, drained
1/2 cup Mexican Style Shredded Cheese
1/4 cup Ranch Dressing
1/4 cup Salsa
8   flour tortillas (6 inch)

Toss romaine, chicken breast strips, tomatoes and corn in large bowl; sprinkle with cheese.Combine dressing and salsa. Pour over romaine mixture; toss to coat. Spoon evenly onto tortillas; roll up.

You can check out the recipe here at Kraft Foods: Chicken Wrap

1 comment:

sweetjeanette said...

oh my! Now I'm hungry!
Enjoying your blog - stopped by from Blissfully Domestic

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