Recipe Friday

Chocolate Chip Cookie Dough Brownies

I saw this recipe on Bakerella and being a huge lover of brownies...these look awesome!! I have not made them yet, because I don't have all the ingredients. But, I can't wait to make them.

	1 box Betty Crocker® Original Supreme brownie mix (with chocolate syrup pouch)
	1/3 cup vegetable oil
	1/4 cup water
	2 eggs
	1 pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix
	1/2 cup butter or margarine, softened
	1 egg
	1 container Betty Crocker® Rich & Creamy chocolate frosting

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	1. Heat oven to 350ºF. Grease bottom only of 13x9-inch pan. Make brownie mix as directed on box, using oil, water and 2 eggs. Spread in pan.
	2. Make cookie mix as directed on pouch, using butter and 1 egg. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
	3. Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 hour. Frost with frosting. For brownies, cut into 8 rows by 6 rows.

To see a picture with each step at Bakerella, click here!